Winter Savory - Contents & Preparation

Contents

100% winter savory (Satureja montana).

The ingredients are selected for their quality and come from nature or small-scale cultivation. They are carefully harvested and dried with care to preserve taste, aroma, and the plant's natural character.

Preparation

  1. Bring water to a boil.
  2. Measure 1 tablespoon (15 ml) of herbs into a filter or tea infuser.
  3. Pour about 2 dl of hot water over it.
  4. Steep for 15 minutes.
  5. Strain and drink as an herbal infusion.

Daily intake

Drink 1-3 cups daily as needed.

Storage

Store in a dry and cool place, not above normal room temperature.

Weight

75 g loose, approximately 30 servings.

Note: Consult healthcare professionals during pregnancy or breastfeeding. Keep out of reach of small children.