Soaked Foods - Contents & Preparation

Mind Infusion, Sleep Focus

Contents

Lemon balm 40%, valerian, oregano, and peppermint.

The ingredients are selected for their quality and come from nature or small-scale cultivation. They are harvested gently and dried with care to preserve flavor, aroma, and the plant's natural character.

Preparation

  1. Boil water.
  2. Measure 1 tablespoon (15 ml / approximately 2.5 g) of the mixture into a filter or tea infuser.
  3. Pour about 2 dl of hot water over it.
  4. Let steep for at least 30 minutes.
  5. Drink preferably without sweetener to maintain the natural taste of the herbal blend.

Daily intake

Drink in the evening as needed.

Storage

Store in a dry and cool place, not above normal room temperature.

Weight

75 g loose herbs, approximately 30 servings.

Note: Consult healthcare professionals during pregnancy or breastfeeding. Keep out of reach of small children.

Recipe 2.0t

Contents and quantity

Ethanol 40% vol, lemon balm (Melissa officinalis), valerian (Valeriana officinalis), oregano (Origanum vulgare), and peppermint (Mentha piperita).

For one part by weight of dried herbs, four parts by weight of ethanol, 40% vol, have been used.

Intake

  1. Take 1.5-2 ml, approximately 30-40 drops, in a glass of water about 1 hour before bedtime.
  2. Shake before use.
  3. The tincture has a strong taste and should be consumed diluted in water.

Daily intake

Take about 1 hour before bedtime.

Storage

Store in a dry, dark, and well-sealed place, not above normal room temperature. Keep out of reach of small children.

Quantity

50 ml

Note: The recommended dose should not be exceeded. Do not use during pregnancy or breastfeeding unless otherwise stated. Food supplements should not be used as an alternative to a varied diet. Keep out of reach of small children.

Premium Lemon Balm

Contents

100% lemon balm (Melissa officinalis).

The ingredients are selected for their quality and come from nature or small-scale cultivation. They are harvested gently and dried with care to preserve flavor, aroma, and the plant's natural character.

Preparation

  1. Boil water.
  2. Measure 1 tablespoon (15 ml) of herbs into a filter or tea infuser.
  3. Pour about 2 dl of hot water over it.
  4. Let steep for 15 minutes.
  5. Strain and drink as an herbal infusion.

Daily intake

Drink 1-3 cups daily as needed.

Storage

Store in a dry and cool place, not above normal room temperature.

Weight

50 g loose, approximately 30 servings.

Note: Consult healthcare professionals during pregnancy or breastfeeding. Keep out of reach of small children.